Design and manage the site in a way that supports local wildlife, enhances employee wellbeing, and sets a benchmark for sustainable urban land management.

Built and planted in 2023, this project was developed to transform the surrounding landscape of Create Food into a thriving, multifunctional green space. Our aim was to design and manage the site in a way that supports local wildlife, enhances employee wellbeing, and sets a benchmark for sustainable urban land management. 

The planting scheme includes a mix of native and climate-resilient species selected for their ecological value and year-round interest. Habitats such as wildflower meadows, pollinator banks, and structured shrub layers provide food and shelter for insects, birds, and other urban species. 

This project exemplifies how commercial sites can play a vital role in supporting urban ecology while offering attractive and functional outdoor environments for employees and visitors. 

Create Pollinator Garden

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